Tonight, Wednesday, Nov. 10, catch the Cigar Social with Horse Soldier Bourbon at The Ranch at Las Colinas (857 W. John
Fast food restaurants are always innovating — and competing — and that means there’s always something new to try. McDonald’s, Starbucks, Chick-Fil-A, Taco Bell, Subway, and other big chains introduce limited-time offerings regularly to entice customers to keep coming back. Even Chipotle, which rarely changes its menu, recently introduced a new protein that had tongues wagging and taste buds at the ready. Here’s what’s new this month in the fast-food world.
Prices and availability are subject to change and may vary by location.
Christopher Regan loves the sausage, egg and cheese at Stewart’s.
“The egg, cheese and sausage meld together perfectly with a bit of each in every bite,” the Town of Poughkeepsie man said. “The roll stays slightly crunchy but not hard like a lot of pre-prepared sandwiches get, and because it’s wrapped instead of in a plastic container, it doesn’t get moist either.”
For a long time, food sold or prepared in a gas station had been the subject of ridicule. But regional chains like Wawa and Sheetz, which have a cult following, have helped change that perception. Beyond high-quality convenience
The World’s Best 50 Restaurants is an inventory produced by UK media company William Reed Business Media , which originally appeared in the British journal Restaurant , based on a poll of worldwide chefs , restaurateurs , gourmands and restaurant critics In addition to the principle rating, the organisation awards a series of particular prizes for individuals and eating places, together with the One To Watch award, the Lifetime Achievement Award and the Chefs’ Alternative Award, the latter based mostly on votes from the fifty head chefs from the eating places on the earlier 12 months’s listing. Sprinkle feta cheese … Read More