Day: November 5, 2021

5 restaurants with authentic cuisine to celebrate Diwali

Diwali is India’s biggest and most important holiday.

The Festival of Lights is as important to Hindus as Christmas is to Christians. This year, Diwali falls on Nov. 4, and there’s no better way for everyone to celebrate — regardless of religion — than enjoying some authentic, traditional Indian cuisine.

The Treasure Coast is home to five Indian restaurants: one in Vero Beach, two in Port St. Lucie and two in Stuart.

Cuban food:7 authentic, traditional restaurants on Treasure Coast

Haitian food:Local restaurants serve Haitian food in St. Lucie County

Coffee:6 coffeehouses creating a buzz in Vero

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New York Instances Greatest Sailors

It is our purpose to offer the finest, most healthful Chinese eating experience in Richmond and we uarantee it! Getting support may also help you attain your weight reduction goals. So tell household and buddies about your efforts to lead a healthy life-style. Maybe they will be part of you in exercising, consuming right, and dropping pounds. While you really feel like giving up, they will assist you, preserve you honest, and cheer you on – making the entire expertise quite a bit easier.

Third Get together Beneficiaries and Conflicts. These Terms management the connection between you and us. They … Read More

Astronauts Make ‘Best Space Tacos Yet’ With Key Ingredient They Just Learned To Grow

Call it one tasty leap for mankind.

Astronauts figured out how to grow a chile pepper in space for the first time, NASA announced. The crew aboard the International Space Station celebrated successfully growing green Hatch chiles — a type of pepper found in New Mexico’s Hatch Valley — in microgravity by whipping up a batch of space tacos.

NASA astronaut Megan McArthur checks Hatch chile plants. (Photo: NASA)

NASA astronaut Megan McArthur checks Hatch chile plants. (Photo: NASA)

Astronaut Megan McArthur shared photos Friday of what she called her “best space tacos yet” on Twitter. The Mexican-inspired meal consisted of fajita beef, rehydrated tomatoes and artichokes, and a Hatch

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