Traveling is one of my greatest passions. I love exploring new countries through art, history, architecture, and, of course, food. With everything that is going on in the world today with regards to the pandemic, traveling around the world and getting to sample delicious food isn’t very realistic. So I thought is would be a fun idea to explore the Chicagoland area and find restaurants that serve authentic cuisines that would take your tastebuds across the world. While Chicago might be known for its deep-dish pizza and Chicago-style hot dogs, it is also a city populated by people from all
A platform for experimenting with new flavors and dishes, in addition to elements of service, design and décor. You should also choose healthier cooking choices and side dishes, and restrict the quantity of sauce in your food and your portion size. Taste somewhat bit of all the pieces with the chef’s tasting menu for $105, or for a extra funds-friendly possibility, cease by on a Monday for a condensed tasting menu that’ll set you back just $50. The restaurant gives two 9-course tasting menus, referred to as Flora and Fauna, for $235 per person. They feature choices corresponding to Alaskan … Read More
The restaurant reeked of vegetable oil and frying garlic, and the grease settled on the plastic surface of every table and chair in the space. In the back corner, my mother, age twelve, barely tall enough to reach the top of the counter even with a step stool, tapped away at a faded yellow cash register. Her eyes, filling with tears, darted from the faint green numbers on the display to the hostile face of the customer in front of her, as she struggled to hold the orders in her head.