As the automation of food service progresses, new robots are emerging to tackle a wider range of kitchen tasks. Previously, we saw robots take on salads, bowls and burgers. Now, two new restaurants in Illinois created by Nala Robotics will use automated kitchens to create foods from all around the world, according to Restaurant Hospitality. Cuisines ranging from Malaysian to Mexican to Cajun will be on the menu, with around one hundred meals available to order. The company’s goal is to grow the restaurant through franchising.
The restaurant’s repertoire can increase in just