Tag: Regional

Food & Cooking

Panda Express chef on the appeal of orange chicken and why American Chinese is its own regional cuisine

March 1, 2022
Elizabeth W. Jernigan

Chef Jimmy Wang, director of culinary innovation at Panda Express, spoke to NextShark about the process…

Food & Cooking

KFC China launches regional menu to cater to local tastes

January 25, 2022
Elizabeth W. Jernigan

KFC China’s parent company, Yum China Holdings, Inc., announced on Jan. 18 that it had added…

Street Food

Chattanooga Street Food Festival-Coming May 23-24; Opportunity For Local And Regional Food Trucks

February 6, 2021
Elizabeth W. Jernigan

On Memorial Day weekend, the eighth annual Chattanooga Street Food Festival is expected to bring around…

Organic Food

Organic Food & Beverages Analysis | Regional Trend, Industry Demand – Current and Future Plans

February 6, 2021
Elizabeth W. Jernigan

The MarketWatch News Department was not involved in the creation of this content. Jan 07, 2021…