locallyfarmed

5 eateries in S’pore with sustainable food from S$5, including meat-free steak, locally-farmed fish & more



a plate of food on a table


© Provided by Mothership


Singapore is known to many as a foodie’s paradise, with our delectable array of cuisine from the various local cultures.

But did you know that due to little farming land, Singapore imports over 90 per cent of its food?

So in a way, your stomach has travelled to more countries than you have in the past year.

**ba dum tss**

High environmental impact because of food

On a more serious note, while you indulge in a phenomenal meal that was out of this world (read: country), it has implications for our environment.

And that’s because transporting

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