My Five Favorite Meals with Chef Jordan Trent Harris

Jordan Trent Harris is a Michelin Man. As executive sous chef at Sushi Ginza Onodera in…

Ying Jing Ma, acclaimed chef of Chef Ma’s Chinese Gourmet Restaurant, dies at 59 | Off the Menu

A photograph of chef Ying Jing Ma overlooks the dining room Feb. 8, 2017, at Chef…

This classically trained chef is making decadent Korean fusion in a Bay Area strip mall

It was the early 2010s, and Tae Yoon’s parents’ business was struggling. So the young chef…

Review: Chef Claudette Zepeda goes global with fine, flavor-packed food at VAGA restaurant

Two years ago this month, homegrown chef Claudette Zepeda was forced to closed her year-old signature…

Celebrity Chef Maneet Chauhan launches ‘Sunday Supper’ at Harpeth Hotel

James Beard award-winning chef Maneet Chauhan has teamed up with the Harpeth Hotel in Franklin to…

Meet Andre Chiang, the celebrity chef who gave up his Michelin stars in Singapore and moved back to Taiwan to train the next generation of chefs

Chiang in the kitchen of Restaurant Andre. Courtesy Netflix André Chiang is the only Chinese-born chef…

The Chef Who Led a Global Dining Empire Sets Out on His Own in San Francisco’s Chinatown

Before it became known as a nightlife brand associated with globetrotting DJs and elaborate bottle-service presentations,…

Meet the Asian American chef behind Huntsville’s hottest food truck

Prepare to have your perception of hotdogs remixed and elevated. The tubular processed meat is primarily…

How Hong Kong chef Vicky Lau embraced her ‘role model’ label

Despite the institutional status bestowed by her double Michelin star, Vicky Lau says the battle to…

How Chef Jordan Andino defines Filipino food

Every culture has its own unique flavors and cooking techniques that combine to make delicious regional…